Home-style stewed cakes

By ElveraYost

Home-style stewed cakes
Ingredients: soy sauce,salt,spinach,tomatoes,eggs,sesame oil,green onion,oil

Recipe Recommendations

  • tomatoes appropriate amount
  • eggs appropriate amount
  • spinach appropriate amount
  • oil appropriate amount
  • salt appropriate amount
  • sesame oil appropriate amount
  • soy sauce appropriate amount
  • green onion appropriate amount

Steps for Home-style stewed cakes

  • Make step 0
    1
    Cold cakes left over from ordinary times.
  • Make step 1
    2
    Shred the cold ice.
  • Make step 2
    3
    Prepare 2 tomatoes and cut them into slices.
  • Make step 3
    4
    Wash the spinach and cut it into slices.
  • Make step 4
    5
    Beat 3 eggs into paste.
  • Make step 5
    6
    Put the base oil in the pan, stir-fry with chopped green onion, add salt, soy sauce, and add the tomatoes.
  • Make step 6
    7
    Add water, add shredded cake after the water boils.
  • Make step 7
    8
    Bring the water to the boil again and add the eggs and spinach.
  • Make step 8
    9
    Pour in sesame oil before taking out of the pan.

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