Less oiled apricot
By VicentaLakin
Recipe Recommendations
- Pleurotus eryngii 200g
- carrots a small piece
- black fungus appropriate amount
- soy sauce 1 teaspoon
- oyster sauce 1 tablespoon
- salt appropriate amount
- pepper appropriate amount
- water starch appropriate amount
- sesame oil appropriate amount
- garlic appropriate amount
Steps for Less oiled apricot
1
Wash all the apricot mushrooms, carrots, hair and ears2
Burn the apricot mushrooms, carrots and mussels3
Prepare a little bowl of garlic, raw smoke, pelican oil, salt, water and starch4
The boiler's hot. Just put the sauce in5
When the soup's thick, join the apricot mushroom6
How many times did the fire fall