Pretzel steaming elbow

By VicentaLakin

Pretzel steaming elbow

Recipe Recommendations

  • Cooked pork knuckle half a
  • onion appropriate amount
  • shisanxiang a little
  • chopped pepper 1 tablespoon
  • Very fresh. 1 tablespoon
  • vegetable oil 1 tablespoon
  • chilli a little
  • Jiang appropriate amount

Steps for Pretzel steaming elbow

  • 1
    Half the elbow
  • 2
    Slice, code in the deep disk
  • 3
    Spill onions of ginger, 13 spicy, chili
  • 4
    A big spoon of pepper in the bowl, a big spoon of fresh, half a spoon of sugar
  • 5
    And a big spoon of hot vegetable oil
  • 6
    The fragrance is evenly poured on the elbow blade
  • 7
    Into the steam pan. 20 minutes after the fire
  • 8
    Steam elbows
  • 9
    More onions, more onions

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