It's good

By VicentaLakin

It's good
It's all fish and meat. Let's mix this sweet, sour, spicy wood, with onions and tomatoes, a multi-sorture bud that collides, both appetizers and excruciating. I've never had a ketchup in summer, but once I've had a ketchup, I haven't thought about it, I've had it with me, I've had it with me, I've had it with my husband, I've had it with me

Recipe Recommendations

  • Fresh black fungus 300g
  • tomato one
  • onion one
  • green lemon of 2
  • coriander 2-3 one
  • millet spicy 1-2 a
  • Very fresh. appropriate amount
  • balsamic vinegar appropriate amount
  • pepper oil appropriate amount
  • sesame oil appropriate amount
  • salt appropriate amount
  • sugar appropriate amount

Steps for It's good

  • 1
    The raw materials are as shown。
  • 2
    Fresh black ear cut to the root, wash it, poach it in open water for a minute。
  • 3
    A well-watered blackwood ear pulls out the asphalt。
  • 4
    The cuisine is purified, the onion is purified, the half is cut into strips, the tomato is purified into petals and the rice is purified into chili rings。
  • 5
    Lemon wash, cut in half, squeeze lemon juice into a small bowl, chili rings in lemon juice, and put it in a spicy spicy sauce。
  • 6
    Lemon juice is very fresh, fragrance, pepper oil, sesame oil, salt and sugar, and is mixed into the sauce。
  • 7
    Put all the processed materials together, add the fined sauce, and we'll be fine

    • It's good Make Tips

    ONE, FRESH BLACK WOOD, WITH NO BUBBLE HAIR AND A TASTE OF Q BULLETS, IS LESS SOLD AND, IF IT IS NOT AVAILABLE, DRY WOOD, WHICH IS THE BEST FOR EIGHT HOURS WITH COLD WATER. TOMATOES AND CAULIFLOWERS MUST BE ON THE TABLE. I FOUND THEM BY CHANCE. IT TASTES SO GOOD. IT TASTES SO GOOD

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