Sesame ice cream

By VicentaLakin

Sesame ice cream
In the middle of the season, make snacks for the family's children, and let the babies eat their snacks without forgetting their appetizers.”

Recipe Recommendations

Steps for Sesame ice cream

  • 1
    And the mountains, and the season thereof, and the salt thereof, and the water thereof
  • 2
    Cleaning, drying water; mountains to be used
  • 3
    Then, with a knife, in the middle, a knife
  • 4
    And then it's tied up; there's a part of it, there's no string, and it's plugged in with a toothpick
  • 5
    Not sticky pots, add ice sugar, and water without ice sugar
  • 6
    Fire, burn and melt
  • 7
    Watch, slowly the bubbles inside become dense
  • 8
    Look at the colours slowly starting to change, bubbles are more concentrated, chopsticks are taken
  • 9
    Dripping into cold water, if it is, lifting it, or sticky it continues to boil; if, lifting it, cool it, it is thin, it is fine; it can turn off the fire
  • 10
    Take a plate, put oil on it, put sugary mountains on it, and cool it and eat it
  • 11
    (a) Sesame into the room
  • 12
    And the mountains shall be rolled in sesame sugar, and they shall be glued
  • 13
    it's a good shrubbery
  • 14
    It's sour sweet
  • Recipe Categories