stir-fried tofu with green and red pepper
By FerminDach
Ingredients: salt,Yuba,MSG,pepper,onion,Jiang,green and red pepper
Recipe Recommendations
- slightly spicy
- fried
- half an hour
- simple
Steps for stir-fried tofu with green and red pepper

1
Cut the tofu bamboo into oblique strips.
2
Shred the green and red peppers.
3
Cut the green onions and ginger.
4
Sit the pot on the fire, add oil, add spring onions and ginger and fry until fragrant.
5
Add the tofu bamboo and stir-fry until fragrant, stir-fry for a while and serve for later use.
6
Brush the pan clean, heat it, add oil, add spring onions and fry until fragrant. Pour in green and red peppers and stir fry for 15 seconds.
7
Finally, add the tofu bamboo and stir-fry, add salt, pepper, and MSG, mix well and remove.