Steam ribs

By VicentaLakin

Steam ribs
New Year's Vacuum. Salty mouth。

Recipe Recommendations

  • fried pork ribs a bowl
  • onion appropriate amount
  • octagonal of 2
  • soy sauce appropriate amount
  • oyster sauce a spoonful
  • salt appropriate amount
  • chili a
  • Jiang appropriate amount

Steps for Steam ribs

  • 1
    Ginger, onions, eight horns, two peppers, one spoon of platinum oil, biopsy, salt。
  • 2
    Half a bowl of water pouring in, poaching。
  • 3
    A bowl of fried ribs。
  • 4
    The infusion juice is even。
  • 5
    In the bowl, the top drawer is evaporated for 30 minutes。
  • 6
    The finished product。

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