Garlic and elbow meat
By VicentaLakin
Recipe Recommendations
- garlic moss 200 grams
- elbow meat half a
- Jiang a little
- carrots 20 grams
- salt a little
- chicken essence a little
Steps for Garlic and elbow meat
1
Prepare food; garlic, gravy2
Garlic washes clean, rinsing water, and then the color turns green, and it cools。3
Herb cutter, carrot cutter, ginger cutter。4
It's oiled, it's hot, it's ginger silk, it's carrots, it's elbows。5
Put it in garlic, add a little salt, chicken powder, tumble。6
Disc。