Colored pig skin
By VicentaLakin
Recipe Recommendations
Steps for Colored pig skin
1
The pig's skin is added to the water and boiled with garlic for 10 minutes2
Scramble in the spinach hot water3
Carrot slices4
Sliced spinach with a little water put in the infusion machine, filtered it with a filter, left it for spare5
The carrots are also filtered6
250 grams of pig skin, spinach juice and water to the bottom of the soybean7
Then you pour it into the box and eat it in a cold slice8
RollingColored pig skin Make Tips
My carrots are a little light, so I can add more carrots