Willow dumplings

By VicentaLakin

Willow dumplings
I don't know who made it. In February, the spring wind was like scissors

Recipe Recommendations

  • Dragon fruit one
  • flour appropriate amount
  • Five-color vegetarian filling appropriate amount

Steps for Willow dumplings

  • 1
    Flaming Dragon Juice is added to the flour, living in a smooth pasta and covering it with a shampoo for 40 minutes. Make it when it's pasta。
  • 2
    With apricot mushrooms, black mollusks, mushrooms, carrots, eggs, onions, pretzels
  • 3
    Good face, small agent, skin
  • 4
    Put it in
  • 5
    Pumpkin folds a little horn inside first
  • 6
    One to the left and one to the right
  • 7
    Squeeze the dumplings
  • 8
    Same package
  • 9
    Cold water to the pot. Fire to the pot, three minutes to steam

    • Willow dumplings Make Tips

    It's easier to get mature with a good-made vase. It's a better color. Frozen fruit juice is not filtered and the black spot on the finished product is the Frozen fruit seed。

    Recipe Categories

    Recipe recommendation