Shanghai Qing
By VicentaLakin
The big fish have eaten too much meat in their New Year's season, and now they're eating a little green, and they're cleaning my stomach
Recipe Recommendations
- Shanghai green appropriate amount
- minced garlic appropriate amount
- dried chili appropriate amount
- oil 2g
- salt 2g
- soy sauce 5g
Steps for Shanghai Qing
1
Shanghai green, clean, dry water。2
Put oil in the pot and add dry pepper and garlic paste。3
Join Shanghai Blue, fire。4
Add the saucer。5
Let's go。6
No more oil, no more salt, no more fat