Scramble
By VicentaLakin
It's rare to see the large ones, to see them, to eat, to make soup, to pick out some big ones, to make meat, to steam and water, and to make them taste good. The process methods of less oil vapour are also very healthy。
Recipe Recommendations
- Tricholoma 100g
- pork 100g
- sesame oil appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- cooking wine appropriate amount
- white pepper appropriate amount
- onion appropriate amount
- soy sauce appropriate amount
- white sugar appropriate amount
- wolfberry appropriate amount
- Jiang appropriate amount
- salty and fresh
- other
- three-quarters of an hour
- ordinary
Steps for Scramble
1
Wash your mouth2
Pork pie with sesame oil, salt, soy sauce, wine, white pepper powder, ginger onions in one direction3
There's nothing in the middle4
Put meat in the entrance5
All the mouths and mouths are covered with meat in the steam pan6
Scrambling the veggie juice in the pot7
Sugar, salt8
And then add the plume9
Into the starch and burn the juice10
Put the juice on the fertilized trough11
EnjoyScramble Make Tips
1. Vapouring time is standardized on the basis of cooking. 2. Juice is based on individual population tastes。