Pyramin

By VicentaLakin

Pyramin
Soybean protein is based on soybeans, which are made of soybean protein by the process of heating, squeeze, noise, etc., into soybean proteins of different sizes, of different shapes, or of plant proteins of different shapes, such as tablets, or silks, which are also called “probate meat” because they have a taste for meat. The other day at the soybean shop, Mr. Eye and her daughter loved it, so why don't you do it yourself? It happens to have a pack of vermin in the house

Recipe Recommendations

  • soy protein meat 250 grams
  • Stewed meat package one
  • spiced powder 1/3 teaspoon
  • chili powder 1/2 teaspoon
  • cumin powder 1/2 teaspoon
  • octagonal 2 capsules
  • geranyl 3 tablets
  • soy sauce appropriate amount
  • soy sauce appropriate amount
  • oyster sauce appropriate amount
  • white sesame appropriate amount
  • red oil appropriate amount
  • rock sugar appropriate amount
  • dried chili of 8

Steps for Pyramin

  • 1
    Food products: hot-haired proteins, dry peppers, eight horns, fragrances, stewed meat packs, fragrance, pepper salt, etc
  • 2
    It's oiled, and it's put in eight corners, dry peppers, and fragrance。
  • 3
    When the scent comes out, it's in the bubbled protein, stewed meat packs, one tea spoon, three tea spoons, one tea spoon oil, one piece of glucose
  • 4
    Add a bowl of water。
  • 5
    Add a third of the tea spoon
  • 6
    The fire boils and turns the fire。
  • 7
    I'll dry it up, and I'll pick up the meat bag。
  • 8
    Add chili powder and powder
  • 9
    Add 2 tea spoons and 2 tea spoons of red oil。
  • 10
    It'll be fine again。
  • Pyramin Make Tips

    Protein needs 30 minutes of hot water

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