The soothsay mahjong
By VicentaLakin
Every year until Id al-Fitr, Mom's gonna blow up. When they blow up, they need a lot of people, and when they're done, they'll give each of them a drop, thanks to both of them
Recipe Recommendations
- flour
- eggs twenty
- flax oil a pound and a half
- cooked sesame half a catty
- vanilla powder appropriate amount
- white sugar appropriate amount
- pepper small amount
- fa Mian two pounds
- pepper water
- octagonal small amount
- geranyl small amount
- sweetening
- fried
- several hours
- ordinary
Steps for The soothsay mahjong
1
Get ready2
Eggs, soy sauce3
I'll wash the big stuff. I'll make the big stuff4
The eggs are scattered, and the husks are smooth5
Flour with corroded sesame powders and fragrances6
First with egg fluid and noodles7
And finally, with pepper water and a group of noodles, it's smooth8
Scratch a few times. Scratch a smooth face9
I'll cut the pasta10
It's a pasta11
When he wakes up, he'll be soaked, he'll burn 70% of the heat in the pot, he'll put it in, and he'll take it to the gold. Out12
It's fast13
It's soothing14
Mom always blows a tank15
It's a thick drop of pepper and vanilla