Pretzel mushrooms

By VicentaLakin

Pretzel mushrooms

Recipe Recommendations

  • mushroom 500G
  • pretzel appropriate amount
  • flour appropriate amount
  • salt appropriate amount

Steps for Pretzel mushrooms

  • 1
    After fresh mushrooms are washed, the stripes are torn
  • 2
    Boil with fresh water, put in mushrooms, a little salt. After the mushrooms are watered, they'll pick up a spare
  • 3
    With a little cold water that hasn't been cooked, and when it's cooled, squeezes out the mushrooms manually. Water min
  • 4
    Put flour down on the plate, all the mushrooms are covered up. Pink
  • 5
    The boiler heats up to the right amount of oil
  • 6
    Put all the fried mushrooms on the plate and spread the pepper salt

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