steamed bun burger
By ShanelZulauf
Ingredients: salt,lettuce,eggs,laoganma,ham,leftover steamed buns
Recipe Recommendations
Steps for steamed bun burger

1
leftover steamed buns that have been heated many times.
2
Cut the steamed buns into two slices of sticky egg paste and fry until golden brown.
3
Fry an egg with a little salt until golden brown.
4
Cut the ham into slices and put it in the pan to fry. Hehe, but I also added the eggs left over from the fried steamed buns.
5
Prepare 2 slices of round lettuce.
6
At first, I put it like this. I put it like this. I put a layer of lettuce on the negative of the steamed bun, then put a layer of fried eggs, then applied a layer of Lao Gan Ma, then put ham and eggs, then put a layer of lettuce, and finally covered it, haha.