Spicy Jiwei Shrimp Balls

By MaciCassin

Spicy Jiwei Shrimp Balls
Ingredients: green pepper

Recipe Recommendations

  • base shrimp appropriate amount
  • green pepper appropriate amount
  • garlic appropriate amount
  • Jiang appropriate amount
  • cornflour appropriate amount
  • Italian assorted grass appropriate amount
  • black pepper appropriate amount
  • soy sauce appropriate amount

Steps for Spicy Jiwei Shrimp Balls

  • Make  step 0
    1
    First peel off the shells, wash and marinate the shrimps, and place them in the refrigerator and refrigerate for 10 minutes. Then cut the peppers and garlic to set aside.
  • Make  step 1
    2
    Put oil in the pan, add green pepper and garlic, and stir-fry until fragrant.
  • Make  step 2
    3
    Then add the marinated shrimp and stir-fry until the shrimp is completely curled.
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