Spicy cabbage, fried rice
By VicentaLakin
Recipe Recommendations
- leftover rice appropriate amount
- pork hip tip 100 grams
- spicy cabbage 150 grams
- soy sauce appropriate amount
- sugar appropriate amount
- green onion appropriate amount
- salty fragrance
- fried
- ten minutes
- simple
Steps for Spicy cabbage, fried rice
1
There's nothing left to eat2
It's about 150 grams of pickled cabbage3
Hot cabbage Chettin4
Pork's about 100 grams of chertin. Five flowers is the best5
It's hot and hot in the pot6
I've got some meat on my plate7
I'll have some more8
With spicy cabbage, two or three minutes9
Add leftover rice10
Break it up with shovels and plaster it up11
I put a little sugar in it. I can't taste sweet12
It's finished. Take a bite and the taste buds will open。