whoopie pies

Recipe Recommendations

• eggs one
• low powder 175g
• sugar 30g
• salt 1/3 teaspoon
• baking powder 1/2 teaspoon
• milk 250ml
• butter 30g

• milk fragrance
• baking
• ten minutes
• simple

Steps for whoopie pies

1

To prepare the ingredients, melt the butter beforehand and set aside.

2

Put the eggs, low flour, sugar, salt, baking powder, and milk into a basin and mix well.

3

Pour in the melted butter, stir well, and let sit for a while.

4

Do not add oil to the pan. Heat it over low heat. Use a small spoon to scoop out the batter and pour it into the pan. Fry until both sides are golden brown, and the size is arbitrary.

5

You can add your favorite seasoning according to your taste, including chocolate sauce. I added red bean paste.

6

How about it? The Tongluo roast in this shanzhai tastes pretty good ~

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