Apple sauce

Homemade apple sauce, safe, sweet sour, safe to eat

Recipe Recommendations

Apple to the skin to the nuclei

Put it in the breaker, add a little water, turn on the fruit and vegetables, and it's muddy

Put the mud in the porcelain pan, remember that the jam can't use the iron pot, fire, fire, fire

I'm gonna have to use chopsticks to mix it with sugar

We'll add lemonade in half an hour, and we'll keep mixing, and we won't make a pot. Arm

20 more minutes to turn off the fire, boil the bottle in the pot, put the jam in the heat