Tomato fish head soup

By VicentaLakin

Tomato fish head soup

Recipe Recommendations

  • Caoyutou a
  • tomato two
  • Jiang appropriate amount
  • onion appropriate amount
  • cooking wine three teaspoons
  • salt appropriate amount

Steps for Tomato fish head soup

  • 1
    Prepare the food
  • 2
    The boiler goes down to the bottom and makes 70% of the fish fry. Production
  • 3
    It's a little yellow on both sides
  • 4
    It's onions. It smells like ginger
  • 5
    No fish head, no water, no fire
  • 6
    Forty minutes of burning. White
  • 7
    Tomato slice
  • 8
    Add tomato chips
  • 9
    Put salt on it and burn it for five minutes
  • 10
    Done
  • 11
    Done

    • Recipe Categories

    Recipe recommendation