Piper onion fried chicken

By VicentaLakin

Piper onion fried chicken
My mother once learned me a dish from the Internet, with pepper and onion fried meat, and I changed it a little, and I replaced it with pepper, pork with chicken. In general, this is a very good meal, sour and sweet, and it would be appropriate to make a guacamole。

Recipe Recommendations

  • chicken breast 2 blocks
  • green pepper half a
  • onion half a
  • onion small amount
  • Jiang 2 tablets
  • garlic 2 cloves
  • salt 1 scoop
  • sugar appropriate amount
  • vinegar appropriate amount
  • soy sauce appropriate amount
  • starch appropriate amount
  • cooking wine small amount
  • Pi County spicy bean paste 1 scoop

Steps for Piper onion fried chicken

  • 1
    The chicken chest cuttin, half a spoon of salt with a small amount of wine and starch, is mixed up in an equal mix for 15 minutes. When I did it, I found that there was only one chicken breast left in the house, so it didn't look like much
  • 2
    I cut it up because I don't like ginger
  • 3
    Onion slices
  • 4
    Pepper cut
  • 5
    Make sauce: salt, sugar, sauce, vinegar and soy sauce, sugar and vinegar. This sauce depends on personal preferences. It can be tasted with chopsticks, then added, and finally measured. Pink
  • 6
    The hot pot is cold, it's on the ginger and paste. It's a fire. It's too hot
  • 7
    I'm going to add to the spicy soy sauce
  • 8
    It's not too long to be too young
  • 9
    Add onions and peppers, fire and fire
  • 10
    Vegetables cut off with sauce and appropriate water
  • 11
    You can make a pot
  • Recipe Categories