Butter egg sandwich

THIS WAS PRECEDED BY A SANDWICH MIX, WHICH DISCUSSED HOW TO MAKE NUTRITIOUS BLAST SANDWICHES. IT'S ALMOST NEW YEAR'S EVE, AND MOST PEOPLE ARE RESTING TO RELAX, AND TODAY IT'S NOT COMPLICATED, IT'S SIMPLE AND NUTRITIOUS, AND IT'S JUST A NICE NUTRITIOUS BREAKFAST WITH A CARROT SOY. THE RECIPE HIGHLIGHTS EGGS AND BUTTER NUTS AS HIGH-DENSITY FOODS. MONTHLY REFERENCE AGE: 10M+

Recipe Recommendations

avocado one
cooked eggs one
toast 4 tablets
lemon 1 tablet
egg yolk salad dressing appropriate amount

other
other
ten minutes
simple

Steps for Butter egg sandwich

Food products: appropriate amount of four slices of lemon and one piece of yolk salad for one ripe egg of butter

With a knife in the middle of the butter, cut a circle along the nucleus, wringing the butter, which can easily be split in two. Excavated the berries with a spoon, crushed them with a spoon, squeezed a piece of lemon juice to prevent oxidation. It's not expensive now. Buy a couple of sandwiches over the years, make salads, and make a couple。

White boiled eggs in, crushed with butter. The eggs are boiled for 3-4 minutes, and the eggs are boiled for 8-10 minutes, at a time when the eggs are green and tender。

Add some yolk salad sauce. And when it's modulated, it's ready. The salad sauce not only tastes good, but also binds the food。

The butter and mayonnaise are evenly painted on the toast, and the toast is cut open from the middle to eat. With whole wheat toast or black wheat toast, better nourishment。

You can also make a pocket sandwich and take it out。

With staple foods, eggs, fruits, and a glass of vegetable soy sauce, perfect breakfast will be done。