soft eggplant

Recipe Recommendations

• garlic two
• Jiang a
• onion half a
• pig lean meat 3 two
• pork fat a little
• rock sugar 5-6 one
• Eggplant strips appropriate amount

• other
• fried
• ten minutes
• simple

Steps for soft eggplant

1

There are a number of long eggplants (depending on the number of people eating, there are 5-6 of 3 people in our family);

2

Cut long strips or hob slices; marinate with salt; after 5 minutes, squeeze out the water and squeeze clean;

3

Cut various materials;

4

Cut various materials;

5

Put oil in the pan and stir-fry the meat first; when frying the meat, add rock sugar and stir-fry together; use low heat; after frying the meat, add sea and sea straw mushroom soy sauce; add garlic slices; when the aroma is fragrant, add the eggplant with squeezed water and stir fry; stir-fry until the eggplant changes color, about 4 minutes;

6

Stir fry until the eggplant changes color, about 4 minutes;

7

Stir fry until the eggplant changes color, about 4 minutes;Put water to stew；Remove the water when it is almost dry。Simple and delicious

8

Okay! You can eat it!

Recipe Categories

• hot dishes
• home cooking