Chicken stew mushrooms

I feel overwhelmed with a wide range of flavors of barbecue sauce, and I have no interest in barbecue, and I can't think of a solution to this pile of barbecue sauce. One day, counting the stocks, and accidentally seeing a recommended dish with chicken-cooked mushrooms on the smell of sauce, it was discovered that it was written on the sauce bag that it could be cooked and cooked. It's all over again. There are chickens and mushrooms, and they only have to choose. It's easy to wait until the table isn't so rich to start the chicken mushroom trials. Although 500 grams of meat was recommended on the sauce pack, it was only half. It tasted a little bit of the sauce, but it tasted sweeter than that old steak sauce. Even so, the sweetness seems to have been highlighted. And then a little bit of salt was added, and it was hoped that it would be lightened. It's very dark, and it's sour, and it's pitch black。