Burn chicken legs

By VicentaLakin

Burn chicken legs
The proportion of succulent sauce: soy sauce: raw: wine: honey = 2:1:1: unique in the smell of the burning wind, and the chicken leg is made in several ways。

Recipe Recommendations

  • chicken legs four or five
  • soy sauce 2 tablespoons
  • soy sauce 1 tablespoon
  • cooking wine 1 tablespoon
  • honey 1 tablespoon
  • white pepper handful

Steps for Burn chicken legs

  • 1
    The chicken leg washes the asphalt and sets a few mouths for the taste. A little white pepper pickle for 15 minutes. I'll put it back in the bowl。
  • 2
    Put it in the oil pan, watch out for rolls, butter。
  • 3
    Add well-modified gravy, lids, little flaming pots。
  • 4
    During the period, you can turn your face right up to the thickness of the soup。

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