Sour bean skin

By VicentaLakin

Sour bean skin
For short-lived bean skin, the rest of the meal can be used for fire. The price of a bean skin is less than one dollar, plus a small amount of carrots and plumes, and the cost of a dish is less than three dollars, but it is simple, fast, taste and nutrition。

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Steps for Sour bean skin

  • 1
    Raw materials: bean skin, celery, carrots, onions, ginger, bean skins bought from the market, if they are not comfortable, can be pumped with water. I use celery, which tastes more greasy and rips out the celery band with my hand。
  • 2
    The bean skin is cut to 0.5 centimetres wide, the celery slices, carrots and cherries, ginger and onions are cut。
  • 3
    And pour in the pot a proper amount of edible oil, and put onions and ginger into the pot, and make the scent of incense。
  • 4
    Carrots, which are fat soluble foods, are added to the body to absorb their nutrients。
  • 5
    When the carrots are made, they are put in the celery section, evenly。
  • 6
    The amount of raw smoke is not much, but the taste of the food is adjusted and evened。
  • 7
    Put it in the bean skin, add salt and pepper powder, evenly fold it, and it's off fire。
  • 8
    After the fire was shut down, the chickens and perfumes were added, and the plates were evenly mixed. My habit is to put chicken and perfume on fire, so as not to destroy its nutrition。
  • 9
    Isn't this a simple dish? Food is simple, it's simple, it's not easy to feed and paint。

    • Sour bean skin Make Tips

    One, the bean skin has to buy a little bit less soy sauce, which tastes better. 2. Carrot is fat soluble, with the first boiler, so that its nutrition is absorbed by the human body. Three, celery. I chose the celery. It tastes so rich. You can use celery if you like, but the celery is a little thick and can be cut out of it, which is easier to taste。

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