The egg dumplings

By VicentaLakin

The egg dumplings

Recipe Recommendations

  • Fresh shepherd's purse 2 pounds
  • Earth eggs of 8
  • salt 2g
  • sesame oil 2g

Steps for The egg dumplings

  • 1
    Go dig in the ground
  • 2
    Take off the roots and yellow leaves and wash them
  • 3
    It'll be fine if it's fresh. It can't be cooked for long. It's a big pot of water
  • 4
    Cut to pieces
  • 5
    The eggs are cooked and crushed
  • 6
    Combine the vegetables, eggs, salt, perfume, mix it up. Don't put too much sauce in it
  • 7
    The dumplings are packed
  • 8
    It's all natural. I like friends who can try it

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