A red pear
By VicentaLakin
Recipe Recommendations
- Sydney a
- red wine 500ml
- rock sugar few grains
Steps for A red pear
1
Sydney to the skin2
Take the pear off with a spoon3
There's no pear in the pot4
Put it in the ice cream5
When the fire opens, the fire boils for another 20 minutes6
Cook out the pear, pour out the rest of the wine into the container and put it in the freezer for an hour7
Slice a plate to eat