Homemade French fries
To learn to cook, you must keep trying. In this way, the more you do, the more you feel, and the better you can do. There are many things that you can only know if you can do if you try bravely.
- sweet and sour
- fried
- several hours
- ordinary
Steps for Homemade French fries
1
Prepare the ingredients.
2
Peel the potatoes and cut them into half-centimeter long strips, soak them in cold water, and wash off the starch.
3
Put water in the pan. After the water boils, add the potato chips and cook until ripe.
4
The cooked potato chips are allowed to dry and cool before freezing in the refrigerator.
5
After the potato chips are frozen until they are stiff, remove them.
6
Put oil in the pan, heat until 70% to 80% heat, and add frozen potato chips.
7
Fry until golden brown, remove and drain the oil.
8
When eating, sprinkle with a little salt and dip in ketchup.Homemade French fries Make Tips
1. Make more potato chips at a time, freeze them in the refrigerator, and fry them as you please eat. 2. Boiled potato chips can be soaked in milk overnight and then taken out to freeze, so that the chips will have a milky flavor.