Hokkaido toast

By VicentaLakin

Hokkaido toast
Bread made with a toaster can actually make soft bread with just one extra step, and it is delicately organized, flexible, very soft, with a very good taste, and it doesn't drop the oven at all。

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Steps for Hokkaido toast

  • 1
    First, all liquid material is placed in the breadbox。
  • 2
    Add bread powder。
  • 3
    Salt and sugar in diagonal lines。
  • 4
    Turn on the toaster, choose the custom and face for 13 minutes。
  • 5
    And 30 minutes after the face ends。
  • 6
    When the silence is over, the yeast will be put in the breadbox。
  • 7
    Turn on the bakery again, choose and wind mode。
  • 8
    The soft butter will be put in 10 minutes after the bread machine is activated。
  • 9
    When butter is added, the lid is placed on, as long as the lid is opened after the procedure has been completed。
  • 10
    Sweet and soft Hokkaido toast。

    • Hokkaido toast Make Tips

    The key to making good bread with a bakery is to keep silent for 30 minutes and not to open a barrel cover during the baking process, except for dry fruit。

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