appetizer
By RickieJohns
Make simple dishes with wine at home, start now
Recipe Recommendations
- eggs a
- pretzel appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for appetizer
1
1. Buy the barracuda, wash it, pickle it with salt and rice wine, and control the time;
2
2. Beat an egg in a bowl, and wrap the marinated barracuda in a layer of egg liquid;
3
3. Dip with potato starch and directly fry in an oil pan until golden brown and pick up;
4
4. Finally, put it into a basin and sprinkle with salt and pepper.appetizer Make Tips
Be sure to pay attention to the thickness of the starch when cooking this dish with starch. If it is too thick, the fish will not be so crispy. Also, it is best to use cooking wine to marinate it for 15 minutes, so that the fried fish will be more tender.