Silver ear milk

By VicentaLakin

Silver ear milk
The one time the presenter said that the milk tastes good in silver ear Tonga, and I've always wanted to try it, it's really good, it's sweet, it's soft, it's creamy. It's perfect for a lazy guy like me. Don't do it. It's just a little fire。

Recipe Recommendations

  • white fungus appropriate amount
  • milk 1 box
  • rock sugar appropriate amount
  • wolfberry a little

Steps for Silver ear milk

  • 1
    Prepare the raw materials。
  • 2
    White wood with water bubble hair。
  • 3
    Clean it up and cut it into little ones。
  • 4
    Add a proper amount of fresh water and burn the ice cream。
  • 5
    And then the fire is so slow that it rots in silver。
  • 6
    Add a proper amount of thorium。
  • 7
    We'll just have a few more minutes with the milk fire。
  • 8
    The milk is so rich, the sweet and delicious silver ear soup is cooked。

    • Silver ear milk Make Tips

    1. The silver ear must be boiled with milk. When the milk is added, it should not be burned too long. The amount of sugar is determined by its own taste。

    Recipe Categories

    Recipe recommendation