Celery ham eggcake
By VicentaLakin
A quick, nutritious breakfast. Eggcake
Recipe Recommendations
- salty fragrance
- fried
- half an hour
- ordinary
Steps for Celery ham eggcake
1
The ham, celery, onions, carrots are cut, placed in a bigger pot, eggs in the bowl, a little salty2
Add a little water and mix all the food equally3
One third of the flour is evenly mixed4
And then we'll keep the rest of the flour even5
The eggs were scattered into the basin, evenly mixed6
Then we'll take half a bowl of water, add a proper amount of salt to the pot, and we'll mix it evenly7
The flat pan pours into the right amount of oil, then into the egg paste, shakes the bottom pan open and then frys the other side8
You can make a pot when you've made two of them