Meat Pine
By VicentaLakin
Recipe Recommendations
- salty and sweet
- baking
- half an hour
- ordinary
Steps for Meat Pine
1
Milk and corn oil were poured into the bowl, and the eggs were splattered to full milking。2
Scan low powder。3
It's good to have an irregular mix of eggs without dry powder。4
Add yolk to it5
A little sugar in the protein6
It's a wet hair bubble and a cake roll can't be too hard or a roll will crack。7
Take a third of the protein cream and mix it in the yolk paste。8
Put the whole yolk paste in the protein cream。9
Scratch it with an egg and tumble it fast。10
It's very delicate。11
Rolling into the oven, 150 degrees 18-20 minutes (time temperature for reference only)12
Put a bowl or bottle cap on it。13
Pull out a little circle。14
The little ones can use the push button to pull the dot。15
Put on a salad sauce。16
Scattered salad sauce with a pine。17
Weared meat pine。18
Delicious。