The green peppers
By VicentaLakin
Recipe Recommendations
- pork loin one
- green pepper appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- sugar appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
Steps for The green peppers
1
The pig's back goes to the band, breaks through the middle, removes the impurities inside。2
They cut their backs into flowers, water was bubbled, and water was changed several times to clear。3
Okay。4
Paprika to wash the seeds, cut the pieces。5
Hot pots of cold oil pouring into the waist and scrambling into the peppers。6
I put in a sauce other than chickens and turned into peppers and set the chickens off fire。