Onion cedar

By VicentaLakin

Onion cedar
I accidentally saw this toast pine, which happened to have toast and my own meat pine, and I learned to copy it. It really doesn't taste bad. This one's faster, makes breakfast, makes tea in the afternoon。

Recipe Recommendations

  • toast 2 tablets
  • small ham sausage 1 piece
  • meat floss appropriate amount
  • eggs one
  • chives 1 tree
  • salad dressing appropriate amount

Steps for Onion cedar

  • 1
    Preparation of food: piece of toast, meat pine, eggs, salad sauce, sausage, onions
  • 2
    Eggs in the bowl, onions cut off, eggs in the bowl
  • 3
    Onion eggs are even
  • 4
    Ham intestines
  • 5
    Toast to the four sides
  • 6
    A thin brush on toast with a mixed onion egg brush and a cut sausage
  • 7
    One side of the egg brush is drained into the frying pan, and the little fire goes to the yellow
  • 8
    On the other side, too, the egg fluid will be burned to gold。
  • 9
    And he made the toast a little cold, then put it on the plate, and put on a layer of salad sauce
  • 10
    Put the pine on the side。
  • 11
    Roll it gently。
  • 12
    Put salad sauce on both ends and pine。
  • 13
    A toast pine roll is ready. Do you like it

    • Onion cedar Make Tips

    It's not too long for toast to get hard. It's bad!

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