Steam dry fish
By VicentaLakin
Original
Recipe Recommendations
- air-dried grass carp appropriate amount
- cooking wine appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- green onions appropriate amount
- soy sauce appropriate amount
- red pepper of 2
- fish-flavored
- steamed
- half an hour
- simple
Steps for Steam dry fish
1
Temperature water bulges for half a day, washing slices, and a one-hour pickle with a bottle of wine。2
The plate is filled with chili, onions, ginger, garlic, steam in the steam pan for 25 minutes。3
The onion was replaced for a better dish。Steam dry fish Make Tips
It tastes better with two words