Milk Mountain

By VicentaLakin

Milk Mountain
When we get married, we'll make cookies, and they'll be milk mountains. I'm not a professional, I don't have a big iron pot, I use a taco, but it's still a beautiful taste

Recipe Recommendations

  • flour appropriate amount
  • milk half a catty
  • duck eggs two
  • white sugar appropriate amount
  • bean paste appropriate amount
  • peanut oil a spoonful
  • yeast Small half bag

Steps for Milk Mountain

  • 1
    Milk warms with yeast, sugar, duck eggs, peanut oil. even
  • 2
    Join the flour and rub it in the dough
  • 3
    It's about twice as fermented
  • 4
    Scratch it up
  • 5
    Pack the bean sand (not to add)
  • 6
    When it's wrapped in buns, it's turned into a tortilla
  • 7
    Half an hour fermentation
  • 8
    The bottom of the pot is coated with oil
  • 9
    Let's go
  • 10
    I'll make a couple of crackers with the leftovers
  • Milk Mountain Make Tips

    Don't make it too hard to make it yellow. Light