The bean horn
By VicentaLakin
Recipe Recommendations
- beans appropriate amount
- meat foam appropriate amount
- onion appropriate amount
- garlic appropriate amount
- soy sauce appropriate amount
- cooking wine appropriate amount
- oil appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- shisanxiang appropriate amount
- salty and fresh
- fried
- half an hour
- ordinary
Steps for The bean horn
1
Prepare onions, garlic。2
Cut the meat。3
Beans, cut。4
It's hot in the pot。5
Add the meat, the fried。6
We'll add soy sauce, wine。7
Join the bean bean horns and flip。8
Long periods of defecation, if necessary with a small amount of water, must be cooked with bean horns, otherwise they are susceptible to food poisoning, salt is added to the pot and the chicken is fine。9
okay. the ripe bean horns, the color changes, it's uglyThe bean horn Make Tips
Bean horns must be cooked! Otherwise, it's easy to eat