It's cold
By VicentaLakin
Recipe Recommendations
- fine vermicelli appropriate amount
- lettuce appropriate amount
- kelp appropriate amount
- soy sauce appropriate amount
- balsamic vinegar appropriate amount
- pepper oil appropriate amount
- sesame oil appropriate amount
- garlic appropriate amount
- white sugar appropriate amount
- chaotianjiao appropriate amount
- salt appropriate amount
- slightly spicy
- mix
- ten minutes
- ordinary
Steps for It's cold
1
You can cut the dry sea belts with twirl, twirl, twirl, twirl2
Put the water in the pot and burn it, put the fine fans in the pot and boil it, and put it under cold water, and then put the seaweed in the water until life breaks. Hot3
Put broken fans and seaweeds and gills in a big container, put garlic pepper in the sky, pour a proper amount of raw and vinegar, add a proper amount of salt, pour less pepper oil, put some sugar, and add a small amount of cold and white to the mix4
Finally add a proper amount of soy oil and load it