Coconut eggcake
By VicentaLakin
Breakfast is delicious and beautiful
Recipe Recommendations
- flour appropriate amount
- eggs one
- coconut juice appropriate amount
- oil appropriate amount
- sweetening
- fried
- half an hour
- simple
Steps for Coconut eggcake
1
Prepare for normal flour2
Into an egg3
I don't know if I have any coconut juice at home4
Spread the eggs and pour the coconut juice into the flour with chopsticks to the paste. Status5
I feel a little bit bigger and smaller when I cut a little bit of the pasta in a bag6
Put a little oil in the pot7
You can paint and write as you like8
A little bit of yellow on the surface when one of them boils。