Onion rolls

By VicentaLakin

Onion rolls
Wheat onions smell like a flower, they're delicious, they're beautiful, they don't seem to have much color, they're kind of a different kind of #chips

Recipe Recommendations

  • flour appropriate amount
  • milk appropriate amount
  • honey appropriate amount
  • sugar appropriate amount
  • onion appropriate amount
  • yeast a little
  • blending oil a little
  • Daliaofen a little

Steps for Onion rolls

  • 1
    Flour and milk, honey, sugar and yeast are living in three-lighted groups, which ferment naturally in warm and wet areas, and are expected to rise to two times the length of the previous hour, to remove them, rub them, drain the air and leave them for 30 minutes。
  • 2
    Quite a small amount of loose pasta, made of a thin garden, covered in thin oil, and filled with powder。
  • 3
    Spill flowers。
  • 4
    Growing strips from one end。
  • 5
    Cut the block。
  • 6
    Take a piece and press it with a long stroke in the middle of the chopstick。
  • 7
    Post-pressure effect。
  • 8
    Hold both ends and pull out。
  • 9
    Turn 180 more degrees。
  • 10
    Form. Ten minutes。
  • 11
    Cold-water pans, 20 minutes after the hot pots have opened, and 5 minutes after the fire is shut down。
  • Onion rolls Make Tips

    The method of powdering large materials is to make a fragrance of peppers, eight horns, cinnamon, fragrance, powdering, sealing and a little salt mixing。