Roasted chicken legs
By VicentaLakin
Roasted chicken legs, simple food, chicken legs, with powdered powder, and roasted, can produce delicious roasted chicken legs as tea. The weekends are raining, the afternoon tea is made easily at home, the chicken legs are roasted, the scent is full, the taste is super simple, the taste can be chosen by yourself, the smokeless cooking can be served with a cup of milk tea, and the weekend tea is delicious。
Recipe Recommendations
- chicken legs of 2
- cumin powder 6 grams
- ginger powder 1 gram
- cooking wine 1ml
- salt 2 grams
Steps for Roasted chicken legs
1
Preparation of food items: chicken legs, powdered meat, etc2
(a) Cleaning of the legs of the chicken, cutting open in the middle, salting, wine, powdering, ginger powdering for 30 minutes3
A pickled chicken leg with a toothpick4
A layer of oil on the air frying pan5
Put chicken legs in the grill6
Cover the lid and press 25 minutes7
(b) To be roasted until 15 minutes, flipping once, continuing the roasting, and then automatically turning it offRoasted chicken legs Make Tips
1. The chicken leg needs to be pickled to taste; 2. Open with toothpicks, tastes better and smells better。