Fried onions

By VicentaLakin

Fried onions
Onion cooking is done in many ways, cooling, eating, frying, frying... My onion eats in 101。

Recipe Recommendations

  • onion one
  • eggs of 2
  • wrapped in fried powder 100 grams
  • bread crumbs 60 grams
  • peanut oil appropriate amount
  • salt 2 grams
  • pepper 5 grams

Steps for Fried onions

  • 1
    Preparation of food items: onions, earth eggs, fried powder, bakeries, etc
  • 2
    ONION WASH, RINSE, SALT, PEPPER SALT FOR THREE MINUTES; PS: ONION WATER IS ENOUGH
  • 3
    In the past few years, onions have been covered with powder
  • 4
    Eggs are evenly distributed and covered with egg fluids
  • 5
    Let the onion rings, full of egg fluid, squirm on the bread
  • 6
    Hot pots, discharge of oil in appropriate quantities, temperature of about 160 degrees and onions
  • 7
    (a) Blows to a tiny yellow and flips the other side to continue to blow to gold
  • 8
    Once out of the oven, the excess oil will be drained from the oil sheet。

    • Fried onions Make Tips

    1. Onions are selected for the higher nutritional value of purple onions; 2. Onions are not required to be too small; 3. Control the temperature of the oil so that it will be so hard to blow up that it will not suck。

    Recipe Categories

    Recipe recommendation