Apricot cookies
By VicentaLakin
Used to bake, share a cookie formula。
Recipe Recommendations
- low powder 100g
- almond powder 20g
- President's Unsalted Butter 80g
- fine sugar 35g
- milk 20g
- salt 1g
- milk fragrance
- baking
- half an hour
- ordinary
Steps for Apricot cookies
1
Share the cookies formula。2
It's good to warm milk and sugar3
Butter softened early。4
Use an electric omelet to give out5
Add sugar water in fractions6
Mixing with an eggbeater。7
It's good butter with light。8
Add sifted powder, salt and almond powder。9
Pressed dry powder with a rubber razor。10
Cookies are packed in bouquets and squeezed on the grill。11
The oven preheats, 150 degrees medium, 20 minutes12
I'm used to remaining temperature reshuffles。13
It's cool and sealed。Apricot cookies Make Tips
In winter, we add cookies to the liquid heated fraction。