Gold corn brand

By VicentaLakin

Gold corn brand

Recipe Recommendations

  • Frozen sticky corn kernels appropriate amount
  • glutinous rice flour Half a spoon
  • starch 1 scoop
  • powdered sugar appropriate amount

Steps for Gold corn brand

  • 1
    Frozen sticky corn, ripe, removed from the freezer room, naturally unfrozen
  • 2
    Add a spoon of starch
  • 3
    Half a spoon of rice powder
  • 4
    Combination, each of these corn grains on a thin layer. Pink
  • 5
    More oil in the pot
  • 6
    Put out most of the oil. Save less
  • 7
    Corn grains pour into the pot and spread out
  • 8
    When the fire is slowly frying, the corn grain can slide in the pan
  • 9
    There's no corn before the oil goes in
  • 10
    Go on and slow down the fire
  • 11
    Be careful with the rest of the oil
  • 12
    Squeeze the corn into the flatbed
  • 13
    Scappy powder, eat while it's hot。
  • 14
    Sugar powder can sift a little more. It'll be more sweet
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