Fungus Bean Bag
By VicentaLakin
Like the real mushroom bean bag. It's easy to make good and good. Don't be so soft, don't be so thin. It'll work in a little steam。
Recipe Recommendations
- flour 400g
- bean paste appropriate amount
- yeast powder 4g
- cocoa powder appropriate amount
- red rice flour appropriate amount
- warm water 170ml
- sweetening
- steamed
- several hours
- ordinary
Steps for Fungus Bean Bag
1
Hot water with yeast powder and flour. Sealed fermentation for about 90 minutes2
Get your food ready3
Take a skin and press the thin, middle thick4
Bean soy sauce5
Like a bun6
Pack up some cocoa powder and make a red choreography7
When fermented in the pot, a pit is inserted on the back of the mushroom head, with mushroom legs, and the fermenting process opens up the mushroom head and shows the white face, which is more beautiful. The fire evaporated for 15 minutes。8
A proper amount of facial bone is made into mushroom legs9
Ten minutes of fire10
Share cocoa11
Share RedFungus Bean Bag Make Tips
One, it's time for a big gap between each. Coca powder needs to be on the edge and some will fall off. Two, soybeans don't get too thin, otherwise it's hard to form。