Tofu
By VicentaLakin
It's a tunnel of canyon. The appetizer is very sweet
Recipe Recommendations
- Dried tofu 3 pieces
- pork stuffing half a catty
- shallots 3 pieces
- garlic 3 petals
- ginger halves
- soy sauce a spoonful
- cooking wine half a spoonful
- Pi County bean paste a spoonful
- pepper noodles half a spoonful
- broth half a bowl
- starch a little
- slightly spicy
- burn
- ten minutes
- simple
Steps for Tofu
1
Tofu cuttin is immersed in salt water for a while。2
Half a minute of boiled tofu in order to dry the pot so that the tofu can not be broken3
Cut off all the ingredients4
The pork is cut into meat with a little bit of wine and pickles for 10 minutes. It'll be a little bit more fragrance5
The hot pot gets hot and turns into a fire and pours into meat. Scrambled, scrambled, scrambled into all the ingredients6
Put it in the soybean sauce7
I usually use big bone soup for a bowl of soup8
Tofu and soup are boiled9
When the water boils, it's about half a spoonful of pepper paste10
The pot, the onions, the tofu and the smell, the rest of the soup, and the veggies in it are excellent. Looks not very appetiteful。Tofu Make Tips
It doesn't have to be too complicated to bean-curd. The soy sauce is essential。