Pepper chopper head

By VicentaLakin

Pepper chopper head
What kind of sparks do peppers wipe when they fall in love with fish heads

Recipe Recommendations

  • fish head 1000 grams
  • chopped pepper a small bowl
  • ginger 1 block
  • garlic 5 stars five
  • green onion a little
  • coriander 1 piece
  • steamed fish oyster sauce a little
  • pickled pepper of 10
  • salt appropriate amount
  • cooking wine 2 tablespoons
  • onion knot one
  • oil appropriate amount
  • chicken essence appropriate amount

Steps for Pepper chopper head

  • 1
    Fish head wash, salt, chicken, wine, ginger chips, onions for 15 minutes
  • 2
    I'll make sure it's even
  • 3
    Don't be idle in the pickles, get ready to cut the peppers, cut the ginger, garlic, pepper
  • 4
    Put the cut ingredients in the bowl..
  • 5
    Prepare a clean bowl, put on a ginger chip and cover the fish's head with it
  • 6
    Five minutes will soon pass, and it will be necessary to lay the previously prepared peppers evenly on the head of the fish, drip into the steamed fish oil, and then prepare the pot for 10 minutes with the fire..
  • 7
    When you get out of the pot, cut up onion flowers on the head of the fish. Not just good-looking, but delicious..
  • 8
    It's burning oil in the pot, and it's hot in the fish..
  • 9
    Finally, a cuisine, a touch of color would be more abundant..
  • Pepper chopper head Make Tips

    Next time, if you want to take a picture, get a better camera. Don't be as casual as I am, so unmistakable..